SDSU Magazine
Inside the Summer 2026 Issue
Uncover SDSU's best-kept secrets. Enjoy free bowling for kids at Aztec Lanes, explore more than 100,000 biological specimens at the Biodiversity Museum and discover dozens of other experiences open to the public. This guide highlights free and low-cost adventures that bring the campus to life. By Rebecca Nordquist
From a pandemic side project to one of San Diego's most influential social media brands, see how SDSU alumnus Chris Stone ('18) built a full-time career around his passion for food, connecting people with local restaurants and experiences. By Taylor Harris
For nearly 15 years, Baxter was more than a therapy dog—he was a source of comfort for generations of SDSU students. Chief mental health officer Jennifer Rikard shares the story of how one lovable pup found his calling and changed the campus community. By Jeff Ristine
They sniff for explosives, comfort students during finals and help veterans manage PTSD. Meet the working dogs of SDSU through photographs and the stories behind each one. By Rebecca Nordquist
When a group of future bilingual teachers from San Diego State University ventured into the mountains of Oaxaca, they encountered Indigenous history and local activism in deeply personal ways. The experience strengthened their connection to their heritage and offered new perspective they hope to bring into their own classrooms. By Michael Klitzing
Remembering the college experience he missed, James Hemmick (’00) and his wife, Rena Asai Hemmick (’01), are making an estate gift to support business students. By Jeff Ristine
A campaign to stop a deadly disease became part of something much bigger. Discover how SDSU joined local leaders, partner universities and volunteers to improve public health in the community of San Quintin. Video by Scott Hargrove
A longtime fan of the cartoon, scenic designer Mathys Herbert (’24, MFA) is one of many San Diego State University alumni and students who recently brought the musical to Cygnet Theatre. By Rebecca Nordquist
A Note from Editor Rebecca Nordquist
How do you have fun in San Diego? The next time you’re looking for something to do, consider SDSU. In this special summer online edition, we share free and low-cost events that are open to the public. (The games at Aztec Lanes are my family’s favorite.) In the spirit of fun, we also introduce you to SDSU’s service dogs and alumnus Chris Stone (’18), creator behind the social media brand SDFoodies. Happy reading!
