SDSU Magazine

Michael Wickert came to San Diego State as a laborer on a major construction site. Thirty five years later, he's an SDSU alumnus and a highly regarded, two-campus academic.

Kanna Ecklund is launching a company to market a sustainable flower foam, the green stuff that holds flowers in place in a container. Students are providing early-stage assistance.

Rowe’s gift for graduate students was part of $179.3 million in philanthropic support during fiscal year 2025-26.

The Royals will be announced at the Aztecs’ game vs. Fresno State at Snapdragon Stadium

Bilingual student researchers develop culturally-informed program to improve healthy food choices and reduce cardiovascular disease

Hear from SDSU alumni and former SDSU faculty who call Merrill Gardens at Bankers Hill home as we celebrate their stories and look ahead to the exciting new Merrill Gardens community coming to SDSU Mission Valley.

Twenty-five years ago, David Judson (’92) inherited the family business. It just happened to be America’s oldest family-run stained-glass studio. With more than a century of tradition behind him, how would he shape what came next?

Jellyfish and a bee sting couldn’t stop Peloton CMO Megan Imbres (’04) from finishing third in her age group at an Ironman 70.3. In her own words, she shares how she navigates endurance racing, executive leadership and family life.

What do you do with inherited items from family members? Artist Christine Lee (’04, MFA) had her own interpretation. She took her mother’s handbag apart and then stitched its worn leather, hardware and history into tools for daily life.

Dennis (’75) and Elaine Szeto maintain strong ties to San Diego State University because of the university’s lasting, life-changing impact.